Bonsucro: Faster, Fruther, Together
Kevin Ogorzalek, Director of Impacts Parnerships, Bonsucro
Sugar Beet Sustainability
Rebecca Larson, Ph.D., Vice President & Chief Scientist, Western Sugar Cooperative
The World Sugar Situation
Tim Worledge, Editorial Director for Pricing, Platts Agriculture
The Corn Sweetener Perspective
Cassandra Kuball, Director, Trade & Industry Affairs, Corn Refiners Association
True Source Honey: Certified Traceability Program
Jill Clark, Treasurer, True Source Honey
The Quebec Maple Syrup Cartel: Dissension in the Ranks and Opportunities for US Producers
Owen, Wagner, Senior Agricultural Economist, LMC International
Shift Happened: A New Agency of Change Influencing our Business
Kim Essex, Partner/Director, Ketchum
Altered Trajectory
Phil Plourd, Prsident, Blimling Associates
Whatever happened to the million tonne cocoa deficit?
Steve Wateridge, Managing Partner, Tropical Research Services
The New Normal: Grains and Oilseed Stiuation and Outlook
Stephen Nicholson, Senior Analyst, Rabo Agrifinance
U.S. Sugar Policy: Producers’ Perspective
Jack Roney, director of Economics and Policy Analysis, American Sugar Alliance
Sugar Policy Policy: Bruised or Broken?
Mike Gorrell, President and CEO, Imperial Sugar Company
Consumer Hot Buttons: Sugar Under Attack
Courtney Gaine, President and CEO, The Sugar Association
Global Policy Landscape: Sugar, Nutrition, and Obesity
Melissa San Miguel, Senior Director, global Strategies, Grocery Manufacturers Association
Consumer Hot Buttons: Is it ‘Plain and Simple’ or is it ‘Pure and Simple’?
Tyson Redpath, vice President, The Russell Group