High-Tier Sugar Imports Should Be Addressed Through More Responsive Sugar Program Administration, Not Higher Duties

Vail, Colorado (August 4, 2026) — The rise in high-tier sugar imports — sugar brought into the United States outside normal import quotas and subject to substantial duties — should be addressed through more responsive U.S. sugar program administration, not higher duties, argued Randy Green of Watson Green LLC during a panel discussion today at the American Sugar Alliance’s 41st International Sweetener Symposium. …

SUA Urges USDA to Reallocate Raw Sugar TRQ After Supplies Fall Below Target Levels

Washington, D.C. (July 17, 2026) — In a letter sent this week to U.S. Department of Agriculture (USDA) Under Secretaries Luke Lindberg and Richard Fordyce, the Sweetener Users Association (SUA) urged USDA to immediately reallocate the fiscal year (FY) 2026 raw sugar tariff-rate quota (TRQ) after the July World Agricultural Supply and Demand Estimates (WASDE) incorporated corrections to sugar delivery data that lowered the projected 2025/26 sugar stocks-to-use ratio from 14.8% to 13.4%, below USDA’s minimum 13.5% target level. …

Day Two of International Sweetener Colloquium Addresses U.S. Sugar Program Administration and Policy Challenges

Washington, D.C. (February 24, 2026) — The International Sweetener Colloquium, co-hosted by the Sweetener Users Association (SUA) and the International Dairy Foods Association, continued today with a panel discussion focused on how federal agencies can best administer the U.S. sugar program to benefit all stakeholders following recent reforms …

Industry Leaders Convene at 2026 International Sweetener Colloquium

Washington, D.C. (February 23, 2026) — The International Sweetener Colloquium, co‑hosted by the Sweetener Users Association (SUA) and the International Dairy Foods Association, kicked off today, convening key players from across the sweetener industry — including sugar buyers, producers, processors and distributors — to discuss the current state-of-play in the U.S. and world sugar markets …