In an op-ed for the Portland Press Harold, Kate McAleer, founder of Bixby Chocolate, highlights how the U.S. sugar program is failing to keep pace with the needs of the larger farm and food economy, especially American food manufacturers, who pay two to three times more for sugar than their foreign competitors.
READ MORESweetener Users Association
The Sweetener Users Association (SUA) represents American food and beverage manufacturers who use sugar to make the products U.S. consumers know and love – from sweet treats to everyday staples like bread, pasta sauce, yogurt and peanut butter.
